That Hungarian's In My Kitchen! belongs on a
bookshelf in every kitchen...
Award-winning author Linda F. Radke shares time-honored family recipes
handed down from her Hungarian ancestors who knew how to feed delicious
and tantalizing meals to large families economically. She shares
more than good food, however, offering insightful and touching glimpses
into her family's history.
Bring the true taste of Hungary to your table
by choosing among the easy-to-follow recipes from chicken soup to
stuffed cabbage to chicken paprikas. A wonderful variety of Hungarian
American Kosher recipes. No cookbook collection is complete without
something Hungarian!
About the Author
Ms. Radke is the author of Nannies,
Maids and More: The Complete Guide for Hiring Household Help
and The
Economical Guide to Self-Publishing: How to Produce and Market Your
Book on a Budget (a Writer's Digest Book Club selection).
She has also published The
Kosher Kettle: International Adventures in Jewish Cooking (a
Jewish Book Club selection) by Sybil Ruth Kaplan.
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