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Five Star Publications is searching for 101 extraordinary cookbooks!
Dear Publisher,
The world has always loved cookbooks. We give them as gifts; we buy them for ourselves-the demand never seems to decrease. Every family has at least one-some have dozens! The market is HUGE-and as long as people find joy in preparing food for themselves and their loved ones, there will always be a demand for new and exciting cookbooks.
There's no doubt: providing readers with all those cookbooks is BIG business, but that huge market potential also creates special problems for publishers. Every year, the public is given hundreds of new cookbooks to choose from. As a publisher, how can you get your cookbooks noticed-in the most cost-effective way?
Five Star Publications can help!
At Five Star, we're passionate about cookbooks, and you can turn our passion and commitment to quality into increased visibility for your latest contribution to the culinary arts-at a very reasonable price!
We're currently looking for 101 cookbooks to include in our latest co-op catalog. We'll be sending 5000 catalogs to the most influential food editors at magazines, newspapers, radio and television stations throughout the country, as well as to libraries, book clubs and nationwide bookstore chains. We'll also feature the catalog on our web site, giving your cookbook worldwide exposure!
A full-color mailing of that size and quality could easily cost $4000-$5000, but for only $595 for your first title and $495 for each additional title, we'll include your cookbooks in our next giant co-op mailing. We'll do the production work, we'll mail them to a carefully targeted audience, and continue to display the information on our web site-and you'll reap the benefits through increased publicity and prestige.
To take advantage of this great new sales opportunity, e-mail Linda Radke at WhatsCooking@FiveStarPublications.com.
If you'd like more information about Five Star Publications or our other co-op mailing opportunities, please visit http://www.fivestarpublications.com and take a look around.
Bon appétit!
Linda Radke, Publisher
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